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A1. Fresh spring rolls (Goi cuon) 2 pcs
Shrimp halves, pork sausages, vermicelli noodles, and fresh veggies neatly wrapped in rice paper. Served with a side of peanut sauce.
A4. Fried egg rolls (Cha gio) 2 pcs
Shrimp, pork, and veggies packed in flour wrapper and fried to a golden perfection. Served with a side of special blend fish sauce.
BANH MI (VIETNAMESE SANDWICHES)
A French baguette stuffed with pickled carrots,, cucumber, cilantro, jalapeno peppers and choice of delicious grilled meat or sliced tofu. Served hot on toasted French bread.
SIGNATURE BEEF PHO
P6. Pho kid’s meal
Kid's size, gigantic flavors! Just the right amount of noodles, sliced beef balls, and brisket. Served w/o onions and other veggies unless by request. Includes choice of soda.
SP2. Seafood pho (Pho do bien)
Rice noodle soup with shrimps, fish balls, imitation crab meat, broccoli, carrots and steamed cabbage.
SP3. Tofu pho (Pho dau hu)
Noodle soup with sliced tofu, carrots, and broccoli. Served with choice of broth. A true Buddha's delight!
BUN (VERMICELLI BOWLS)
Served with crushed peanuts and a side of special blend fish sauce. Includes lettuce, cucumber, mint leaves, pickled carrots, radish, and bean sprouts.
COM (RICE PLATES)
R2. Lemongrass Beef Short Ribs & Fried Egg "Special" Rice Plate
(Com Suon Bo Nuong Sa, Trung Opla)
TV1. Bo Kho (Viet Beef Stew)
Slow-cooked stew with beef brisket, soft tendon, carrots, and white onions. Served with choice of French bread, rice, or egg noodles.
TV2. Bun Bo Hue (Spicy Lemongrass Beef Noodle Soup)
A popular dish from the city of Hue, Vietnam. Includes beef shanks, flanks, pork sausages and hocks. Served w/spaghetti-liked noodles and side of fresh mixed veggies.
TV3. Bun Rieu (Crab Paste Noodle Soup)
Classic Vietnamese seafood based soup w/shrimp, tofu and pork sausage. Served with vermicelli noodles and side of fresh mixed veggies.